2208 S Memorial Dr [map]
Appleton, WI 54911
(920) 733-4939
Carry Out Available
Lunch Hours
Mon-Fri: 11:00am-2:00pm
Dinner Hours
Mon-Th: 5:00pm-10:00pm
Fri-Sat: 5:00pm-10:30pm
Closed Sun and Holidays
Specials include soup, salad and potato
Monday
9-10 oz. Angus New York Strip $13.95
Try it with a bleu cheese crust. $15.95
Tuesday
6 oz. Stuffed Tenderloin $16.95
Stuffed with wild rice blend with onions, mushrooms, celery and water chestnuts. Topped with Béarnaise sauce (omit potato).
Wednesday
Chef’s Choice
Something different each week.
Thursday
9-10 oz. USDA Choice Rib Eye $12.95
Friday Fish Fry
Includes soup, choice of baked potato, French-fries or potato salad, and Cole Slaw and rolls.
Deep-fried or Broiled Haddock - $11.25
Coconut Shrimp - $11.50
With apricot-Dijon dip
Pan-fried Walleye - $13.75
Deep-fried Perch - $12.50
Seafood Platter - $15.95
Deep-fried shrimp, scallops, perch and haddock.
Friday Dinner Specials
Includes soup, salad and potato
Baked Stuffed Haddock - $12.50
With seafood dressing and Hollandaise sauce.
Seafood Alfredo - $13.75
Our homemade Alfredo with white wine, garlic, Dijon and freshly shredded Parmesan – tossed with penne, shrimp, scallops, crab blend and mushrooms (omit potato).
Steak & Haddock Combination - $20.95
6 oz. steer tenderloin or 9-10 oz. Prime rib with deep-fried or broiled haddock.
Steak & Perch Combination - $21.95
6 oz. steer tenderloin or 9-10?oz. Prime rib with our lightly breaded lake perch.
Saturday
Roast Duck with Orange Sauce - $15.95
With wild rice dressing.
12 oz. Bone-In Filet Mignon - $20.95
With garlic mashed potatoes and Cabernet-Mushroom sauce.
